Events

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CLASSES @ NY Cake Academy


FRENCH MACARONS

Tuesday, Nov. 24, 2019

11:00am - 1:30pm

https://nycakeacademy.com


CHOCOLATE TEMPERING (TRUFFLES)

Tuesday, Nov. 12, 2019

11:00am-1:30pm

https://nycakeacademy.com


CARROT CAKE & CREAM CHEESE ICING

Monday, Nov. 18, 2019

1:00-3:30pm

https://nycakeacademy.com


CARAMEL APPLE CUPCAKES

Wednesday, Nov. 20, 2019

5:30pm-7:30pm

https://nycakeacademy.com


BUTTERCREAM MUM CUPCAKES

Saturday, Nov. 23, 2019

3:00pm-5:00pm

https://nycakeacademy.com


CARAMEL APPLE DIPPING

Sunday, Nov. 24, 2019

3:00pm-5:00pm

https://nycakeacademy.com


MARZIPAN FRUITS

Tues., Nov. 26, 2019

12:00pm-2:00pm

https://nycakeacademy.com


FONDANT 101

Wednesday,  Nov. 27, 2019

3:00pm-6:00pm

https://nycakeacademy.com

CLASSES @ Bethpage High School

SPRINKLE CAKE

Thursday, Oct. 24, 2019

6:30pm-8:30pm

http://www.BethpageCE.com


MAGNIFICENT MOLDED COOKIES

Tuesday, Nov. 19, 2019

6:30pm-8:30pm

http://www.BethpageCE.com


FONDANT 101 HOLIDAY CAKE

Thursday, Dec. 5, 2019

6:30pm-8:30pm

http://www.BethpageCE.com


SUGAR FLOWERS

Thursday, April 2, 2020

6:30pm-8:30pm

http://www.BethpageCE.com


SPRING CAKE POPS

Monday, March 16, 2020

6:30pm-8:30pm

http://www.BethpageCE.com



Class & Workshp Locations

Currently, our Long Island classes are held at Bethpage High School

Contact info: 

www.Bethpagece.com

email: bced@bethpage.ws

(516) 644-4180


New York City Classes are held at NY Cake Academy

Contact info:

www.nycakeacademy.com

(212) 675-2253


If you are interested in inviting Chef Roseann to hold a class at your location,  contact her directly. (see contact form below)





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About Us

"Every occasion deserves a Decorated Dessert."

Owner, Roseann Atkins, has found her passion by sharing her knowledge of all things sweet.  "Cake is such a simple thing, but it brings so much joy.   I love teaching a Mom to create a birthday cake or decorate a batch of cookies for her child's party. "  


Roseann is a certified pastry professional, and has taken  part in many cake competitions, earning the Gold Medal in the category "Best Wedding Cake for Tasting" at the last Salon of Culinary Arts held in the Jacob Javitz Center, NYC.  


As a member of The Guild of Baking and Pastry Arts of Long Island, Roseann is continuously learning and sharing knowledge among the pastry industry. 

https://www.facebook.com/GuildofBakingandPastryArts

Instagram @GuildofBakingandPastry



Follow us on Instagram and Twitter @DecorateDessert and Facebook  www.Facebook.com/TheDecoratedDessert for our latest news, dessert pics and Events and workshops and classes.





Contact Us

Drop us a line about setting up a workshop!

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The Decorated Dessert

(516) 457-1035

Private & Group Lessons

Contact us for information on coordinating a group or private lesson.